D&G Inspired Cake Design By Chris Aranda
Join our new Brand Ambassador Chris Aranda from Mexico City as he builds a sculpted cake inspired by the new collection of Dolce & Gabbana. Utilizing our Sugar Shapers, Chris is able to give his fondant a pillowy dimension and an extra smooth finish with the help of Sugar Smoothers.

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Holiday Cookie Topper

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Haute Couture Wedding Cupcakes by Chris Aranda

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Donut's Worry, Be Happy!

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Buttercream Lambeth Heart Cake Tutorial | How to DIY Pipe

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Einschlafmeditation: Ich bin für dich da | Wenn du nicht alleine einschlafen willst

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Creepy Candle by Belinda Lucidi

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How Ferrero Rocher Is Actually Made in Factories

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Inside Lenny Kravitz’s Regal Paris Home | Open Door | Architectural Digest

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My Golden Retriever Heals a Terrified Rescue Kitten in Just 3 Meetings!

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How to use fondant for wedding cake design: Rough Stone Texture

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How To Frost Every Cake | Method Mastery | Epicurious

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1000 Layers Mille Feuille by Pastry Master Luigi Biasetto

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Instrumental Worship Guitar: 3 Hour Calming and Peaceful Worship Music for Peaceful, Relaxing,Prayer

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Texturing Scales using Sugar Shapers

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The French Do Not Care About Work

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Refreshing Jazz in Street Coffee Shop for Happy Morning - Soft Jazz Music for Calm, Focus & Relax

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4th of July Teddy Bear (part 1)

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How The Oldest Chocolate House In New York City Survived A Century | Still Standing

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The Most IMPOSSIBLE Sculpture EVER Created

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