روايح من بلدنا - ابلة منال - مسقعه بالخل والثوم + باذنجان مشوي بابا غنوج الجزء الثانى

Abla Manal, the teacher who fell in love with cooking, takes us on a journey through the magic of authentic Egyptian cuisine. We explore with her diverse and varied recipes, discovering the secrets of home cooking in Egyptian villages and cities, and learning with her calm and graceful style that Egyptian food is the tastiest and most delicious. To follow all of Abla Manal's recipes and dishes, "Flavors from Our Country," subscribe to our channels: YouTube:    / @elwasfa   Facebook:   / sebtvonline