NÃO FRITE PEIXE ANTES DE VER ESSE TRUQUE Vai surpreender você

A great tip for those who like to eat fried fish: with this tip your fish will be crispier and more flavorful, a delicious tilapia fillet! A great suggestion for your family. Knife that you can personalize with your name at this link here: 01- https://meli.la/2ELFCXS and this is the one I use in the videos 02 - https://meli.la/1bxsY3Z ➡️ Follow my wife's channel, she has great videos there    • VOCÊ CONZINHOU FEIJÃO ERRADO !! sem essa d...   ➡️SUBSCRIBE TO THIS CHANNEL HERE:    / @adilsonfigueira05   My Instagram is: _adilsonfigueira Tamiris's is: tamirisfigueira 👇The ingredients are 👇 600g of fish fillet, cut into strips, and place in: 1 liter of water, 1 teaspoon of salt, 100ml of vinegar, and let it sit for 3 minutes. Seasoning: 1/2 lemon, 7 cloves of crushed garlic, 1 teaspoon of Bahian seasoning, pinch of salt, 1 teaspoon of black pepper, pinch of oregano to taste, 1 tablespoon of mayonnaise. Let it marinate for 15 minutes. For breading: 1 cup of wheat flour, 1 cup of cornstarch, pinch of salt. For the cream, just add water little by little until it reaches the consistency of a cream. For frying: 1/2 liter of oil.