Schnelle Zucchini-Roulade mit köstlicher Füllung! Dieses Gericht wird alle sofort begeistern!

This is so delicious and easy! This quick zucchini roulade with a delicious filling saves the day. Try this nourishing recipe that will drive you crazy - it tastes better than meat! Ideal for a dinner party or when guests are at the door. I cook it almost every week! 😋 00:00 Hello everyone! 00:13 Take two medium-sized zucchini. 00:18 Slice the zucchini into thin slices. 00:41 Place the zucchini slices slightly overlapping on baking paper. 01:07 Grate the cheese on a grater. 01:43 Spread the cheese on the zucchini slices. 02:02 Bake it in the oven for 10 minutes at 180 degrees. 02:15 Take the zucchini out of the oven. 02:21 Remove the baking paper. 02:28 Take 200 grams of cream cheese. 02:36 Add three spoonfuls of sour cream. 02:47 Grate three cloves of garlic or press them through a garlic press. 03:21 Add the garlic to the cream cheese with sour cream. 03:26 Finely chop the dill. 03:54 Add the dill to the filling. 04:01 Mix everything well. 04:19 Spread the filling onto the zucchini and smooth it out. 05:02 Grate two eggs on a grater. 05:40 Sprinkle the eggs over the roulade with the filling. 05:56 Cut two cucumbers. 06:55 Add the cucumbers to the rest of the filling. 07:10 Chop the crab sticks. 07:53 Chop the crab sticks. 08:25 Roll up the roulade. 08:39 Place it in the refrigerator for 2-3 hours, or even overnight if you are not in a hurry. 08:44 Time for the tasting! 09:06 Mmmm, delicious! Ingredients: 2 medium zucchini 200-250g mozzarella (or another cheese of your choice) 200g cream cheese 3 tablespoons sour cream (or crème fraîche) 3 cloves garlic, dill to taste 2 hard-boiled eggs 2 cucumbers 200g crab sticks (surimi) Subscribe to my channel / @KartoffelAlchemie 🔔 If you're already subscribed, click the bell so you don't miss my new recipes! 👍 Rate the video! This is important for the development of the station! 🧡 Thank you for the comments and likes! Click on + and the video will be saved to your page!