LIBOKE YA MBIKA

Welcome back to my channel! In today's video, I will be sharing my version of making Egusi Pudding a.k.a Liboke ya Mbika Ingredients used: 400g Ground Egusi Dried Shrimp Dried Catfish fillets Onion Spring Onion Garlic Scotch Bonnet Warm water 1 sachet of ONGA seasoning 2 Knorr Cubes Sea salt 1 teaspoon of Jumbo all Purpose seasoning Moi Moi/ Wrapping leaves Aluminium foil Let's stay connected: Instagram-   / malchavacui.  . Facebook-   / malchavacuis.  . Category