CÓMO HACER PIONONOS CASEROS NAVIDEÑOS, RECETA FÁCIL Y ECONÓMICA #RECETA #NAVIDAD

Hello friends, how are you? This time I'm going to show you how to prepare three versions of homemade Swiss rolls, with step-by-step instructions so they turn out perfectly. We'll see sweet and savory versions, something for everyone. Ingredients for the Swiss roll dough: (30x40cm baking sheet) 4 eggs 40g sugar 40g all-purpose flour 1 tablespoon honey 1 teaspoon vanilla extract (If it's sweet) For the strawberry sponge cake: 400 ml heavy cream 80 g powdered sugar 250 g fresh strawberries For the dulce de leche sponge cake: 300 g dulce de leche 50 ml Moscato wine 100 g nuts 100 g shredded coconut For the savory sponge cake: 5 hard-boiled eggs 3 or 4 tablespoons cream cheese Mayonnaise to taste 250 g ham 200 g cheese My social media: https://linkfly.to/gotadeazucarok Want to learn more recipes? I have a shop with over 27 digital recipe books. See the full catalog here: https://linkfly.to/tienda TAGS (IGNORE) pionono, filled pionono, Christmas piononos, homemade pionono, pionono recipe, sweet pionono, savory pionono, Christmas pionono, sweet filled pionono, savory filled pionono, Christmas recipes, easy recipes, budget-friendly recipes, Christmas desserts, Christmas food, Christmas table, home cooking, homemade recipes, party recipes