‼️ DİKKAT HEPSİNİ TEK BAŞINIZA YİYEBİLİRSİNİZ 🙈 BULUT GİBİ BİR PASTA ✨ GELİN PASTASI NASIL YAPILIR
#cake #recipe #patisserie Lots of love and greetings from my channel and kitchen to all of you, my dear viewers. Today, I've prepared a delicious bridal cake recipe for you, one slice of which you'll never get enough of. It's so easy to make and it makes you want to eat more. The cake itself is delicious, and the frosting is delicious. I'm telling you, definitely save it and try it. You'll love it. Bon appetit to everyone who makes and tries my recipe. WISH YOU ALL THE BEST 😊 Water cup size: 250 ml Tea cup size: 125 ml Baking recommendation: 180°C Baking time: 25 min Pyrex dish: 27*40 cm Ingredients For the cake: 1 cup sugar 4 eggs Quarter cup warm water 1 cup flour 1 packet baking powder (10g) 1 packet vanilla ( 5g) For the cream: 3 tablespoons of flour 2 tablespoons of starch 1 liter of milk 1 cup of sugar 1 packet of vanilla (5g) 1 packet of powdered whipping cream (75g) For the topping: 2 cups of cold milk To garnish: Coconut Hazelnuts . . . ENGLISH RECIPE The cup size I use: 250 ml The tea glass size I use: 125 ml Baking recommendation: 180 C Cooking time: 25 min The baking tray I used: 27 * 40 cm materials For the cake: 1 cup of sugar 4 eggs Quarter tea glass of warm water 1 cup flour 1 pack of baking powder (10 g) 1 pack of vanilla (5 g) For the cream: 3 tablespoons of flour 2 tablespoons of starch 1 liter of milk 1 cup of sugar 1 pack of vanilla (5 g) 1 pack of powdered whipped cream (75 g) For the topping: 2 cups cold milk To decorate: coconut Hazelnut . . . ENGLISH RECIPE The cup size I use: 250 ml The tea glass size I use: 125 ml Baking recommendation: 180 C Cooking time: 25 min The baking tray I used: 27 * 40 cm materials For the cake: 1 cup of sugar 4 eggs Quarter tea glass of warm water 1 cup flour 1 pack of baking powder (10 g) 1 pack of vanilla (5 g) For the cream: 3 tablespoons of flour 2 tablespoons of starch 1 liter of milk 1 cup of sugar 1 pack of vanilla (5 g) 1 pack of powdered whipped cream (75 g) For the topping: 2 cups cold milk To decorate: coconut Hazelnut . . . DEUTSCHES REZEPT Die Tassengröße, die ich verwende: 250 ml Die Teeglasgröße, die ich verwende: 125 ml Backempfehlung: 180 C Kochzeit: 25 Min Backpack: 27*40 cm materialien Für den Kuchen: 1 Tasse Zucker 4 Eier Viertel Teeglas warmes Wasser 1 Tasse Mehl 1 Packung Backpulver (10g) 1 Packung Vanille (5g) For the Creme: 3 Esslöffel Mehl 2 Esslöffel Stärke 1 Liter Milch 1 Tasse Zucker 1 Packung Vanille (5g) 1 Packung Schlagsahnepulver (75 g) Für from Belag: 2 Tassen kalte Milch Zoom Decoration: kokosnuss Haselnuss . . . RECETTE FRANÇAISE La taille de bonnet que j'utilise : 250 ml La taille du verre à thé que j'utilise : 125 ml Recommandation de cuisson : 180°C Temps de cuisson : 25 minutes La plaque à pâtisserie que j'ai utilisée : 27*40 cm Materials Pour le gâteau: 1 bowl of sucre 4 oeufs Un quart de verre d'eau tiede 1 bowl of raw meat 1 packet de levure chimique (10 g) 1 pack of vanille (5 g) Pour la crème: 3 cuillères à soupe de farine 2 cuillères à soupe d'amidon at 1 liter laity 1 bowl of sucre 1 pack of vanille (5 g) 1 packet de crème fouettée en poudre (75 g) Pour with garnish: 2 tasses de lait froid Pour décorer: noix de coco Noisette . . . ΕΛΛΗΝΙΚΗ ΣΥΝΤΑΓΗ Μέγεθος κούπας που χρης ποτηριού τσαγιού που χρησιμοποιώ: 125 ml Temperature: 180 C Χρόνος μαγειρέματος: 25 λεπτά Το ταψί που χρησιμοποίησα: 27 * 40 εκ Υλικά Here is a link to: 1 φλιτζάνι ζάχαρη 4 αυγά Τέταρτο ποτήρι τσαγιού ζεστό νερό 1 φλιτζάνι αλεύρι 1 πακέτο μπέικιν πάουντερ (10 γρ.) 1 πακέτο βανίλια (5 γρ.) Here is a link to: 3 κουταλιές της σούπας αλεύρι 2 κουταλιές της σούπας άμυλο 1 λίτρο γάλα 1 φλιτζάνι ζάχαρη 1 πακέτο βανίλια (5 γρ.) 1 πακέτο σαντιγί σε σκόνη (75 γρ.) See also: 2 φλιτζάνια κρύο γάλα Για διακόσμηση: καρύδα Φουντούκι . . . RECETA ESPAÑOLA El tamaño de taza que uso: 250 ml El tamaño del vaso de té que uso: 125 ml Recommendation: 180 C Tiempo de cocción: 25 min. La bandeja para hornear que utilicé: 27 * 40 cm. materials Money hand pastel: 1 piece of azúcar 4 huevos Un cuarto de vaso de té con agua tibia 1 bowl of harina 1 packet of levadura en polvo (10 g) 1 packet of vainilla (5 g) For the money: 3 cucharadas of harina 2 cucharadas of almidón 1 liter of leche 1 piece of azúcar 1 packet of vainilla (5 g) 1 pack of nata montada en polvo (75 g) Para la cobertura: 2 tazas de leche fría Money decorar: Coco avellana . .

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