Perfekte Kardinalschnitten backen – ganz einfach | Österreichischer Klassiker

Cardinal slices have a reputation for being complicated. And to be honest, they certainly seem that way the first time you make them. But once you understand the principle behind the airy meringue and delicate sponge cake, the supposed challenge transforms into a surprisingly simple classic. That's exactly what I'll show you today, step by step – including my tips to keep your cardinal slices wonderfully crisp even the next day. 👉 For the complete recipe with step-by-step instructions and all the pictures: https://www.mannbackt.de/2026/07/17/k... 📖 My new bread baking book Even though we're baking something sweet today: If you love bread as much as I do, you'll find my new book here with over 60 everyday recipes and everything you need to know about bread baking. 📖 ...] 👉 https://www.mannbackt.de/shop ⏱️ Chapters 00:00 Intro 00:40 Preparing the ingredients 03:15 Whipping the meringue correctly 07:00 Preparing the sponge cake 10:30 Pipe the Cardinal slices 13:00 Baking & Drying 16:20 Making the cream 20:20 Filling the Cardinal slices 23:30 Cutting the cake 24:45 Conclusion You can find all the recipes at: https://www.mannbackt.de 🛒 My shop Baking pans, baking accessories, books, and much more: https://www.mannbackt.de/shop 📱 Follow MANN BACKT here too: Instagram:   / mannbackt   Facebook:   / mannbackt   Pinterest: https://www.pinterest.de/mannbackt 👍 Did you like it? Did you enjoy the video? Then please give it a like, subscribe to the channel, and let me know in the comments which Austrian dessert I should bake next. #CardinalSlices #Baking #ManBakes #Desserts #SpongeCake #Mercini #Cake #BakingRecipe #Austria #Dessert #CreamCake #PastryShop #Recipe #Classic #UnderstandingBaking