Turkish Pide Recipe | Turkish Flatbread

This Turkish pide recipe, sometimes called Turkish pizza, is a flatbread stuffed with many different fillings. This recipe for vegetarian pide is made with feta cheese, spinach, red peppers and mushrooms. You'll love this Turkish flatbread recipe! #pide #turkishfood #turkishrecipes #flatbread 👉FULL RECIPE: https://www.themediterraneandish.com/... More Turkish Recipes: More Vegetarian Recipes: 👉POPULAR PRODUCTS My Cookbook: https://themediterraneandish.com/cook... Mediterranean Spices: https://bit.ly/TMD-Spices Extra Virgin Olive Oil: https://bit.ly/TMD-EVOO SHOP: https://shop.themediterraneandish.com/ 🍅INGREDIENTS: 🍅 For The Dough: 🔹 1 cup warm water 🔹 2 ¼ teaspoons instant dry yeast 🔹 1 teaspoon granulated sugar 🔹 2 ¼ cups (300 g) all-purpose flour 🔹 1 teaspoon sea salt or Kosher salt 🔹 3 tablespoons olive oil, divided + more for drizzling For The Topping: 🔹 2 tablespoons olive oil, divided 🔹 1 medium onion, finely chopped 🔹 4 cloves garlic, minced 🔹 8 ounces cremini or white button mushrooms 🔹 1 large red bell pepper, de-seeded, quartered and thinly sliced 🔹 5 oz spinach leaves, washed and pat dried 🔹 ¾ cup (7 ounces) feta cheese, crumbled 🔹 1 teaspoon aleppo pepper 🔹 Salt and freshly ground black pepper, to taste For The Egg Wash: 🔹 1 beaten egg 🔹 1 tablespoon olive oil to brush the pide 📌CONNECT WITH US📌 Website: https://themediterraneandish.com/ TikTok:   / themediterraneandish   Instagram:   / themediterraneandish   Facebook: https://fb.com/TheMediterraneanDish/ Pinterest:   / themeddish   Subscribe for more recipes: https://bit.ly/TMDYouTube-Subscribe ⏱️CHAPTERS⏱️ 00:00​​ - Intro 00:23 - Preparing the yeast (bloom the yeast) 01:01 - Making the pide dough 02:38 - Kneading the dough 03:15 - Letting the dough rise 03:54 - Making the vegetarian topping 04:35 - Shaping the dough 04:56 - Dividing the dough into two pieces 05:07 - Finishing the topping 05:36 - Turning the dough into ovals 06:28 - Adding the vegetarian filling 06:55 - Folding the dough around the filling 07:23 - Making the egg wash and brushing the dough 07:43 - Baking the pide 08:07 - Cutting the pide 08:20 - Taste test #MediterraneanFood #MediterraneanDiet #HealthyEating Your top and best resource for easy Mediterranean recipes and more! The Mediterranean Dish is the top and best website / resource for modern Mediterranean recipes & the Mediterranean diet. See more: https://TheMediterraneanDish.com. My name is Suzy Karadsheh, Chef and New York Times Bestselling Author, and here on The Mediterranean Dish, you will find easy, wholesome, and healthy recipes that celebrate the bold flavors of the Mediterranean from Southern Europe, to North Africa, and the Middle East. I am a true daughter of the Mediterranean. I was born on the coast of Egypt in the bustling cosmopolitan city of Port Said, the North entrance of the Suez Canal, & just a boat ride away from Italy, Greece, Turkey, Lebanon, Palestine and Israel. Learn how to make Greek food, Italian food, Moroccan, Middle Eastern, adapted with a modern twist for all the busy cooks and moms out there! Most of our recipes abide by the Mediterranean diet, but please consult a doctor for your dietary needs.