The Chef Who Paid The Price For Perfection (Heston Blumenthal)
Heston Blumenthal is arguably one of the most influential figures in high end cuisine and molecular gastronomy, through his restaurant "The Fat Duck" and his extensive media career. However in this pursuit for absolute perfection, Heston paid the ultimate price, losing sleep, money and his mind in the process.... 📸 Instagram - / phatmemer 🐦Twitter - / phatmemer 📡 Discord - / discord 🌍 Reddit - / phatmemer 🎵 TikTok - / phatmemer GET IN TOUCH 📫 Inquiries - [email protected] SECOND CHANNEL: 🍄 Phat Network - / @ucd92exie60bpkum... ------ 00:00 - 00:16 - Intro 00:17 - 01:20 - Heston's Origins & Early Inspiration 01:21 - 03:07 - Stepping Into The Kitchen 03:08 - 05:50 - The Fat Duck 05:51 - 07:06 - Leveling Up 07:07 - 08:43 - Heston vs El Bulli & Ferran Adrià 08:44 - 09:37 - Why Science Is Important In Cooking 09:38 - 10:23 - Is Cooking Science Or Art? 10:24 - 11:30 - On Top Of The World 11:31 - 14:37 - Getting Sectioned & Bipolar Discovery 14:38 - 16:25 - Back At The Duck 16:26 - 17:29 - Reflecting On Sacrifices 17:30 - 18:03 - Conclusion

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