COCO LOPEZ in my bar (watch before opening...)
Coco Lopez Don’t open the can before doing the following… 1) Run very hot water on the unopened can, or alternatively soak the can in very hot water for about 5 minutes. 2) Shake the can to ascertain if it fells liquefied. 3) Open the can 4) Use a spoon or bar spoon to stir until all coconut chunks are gone 5) Strain/funnel into squeeze bottle 6) refrigerate to store 7) When ready to use and if it is too thick, run hot water on the sides of the squeeze bottle

▶︎
DIY CREAM OF COCONUT (Coco Lopez alternative) + Bloopers!

▶︎
The differences between Coconut Milk, Coconut Cream and Cream of Coconut 🌴🥥

▶︎
LAZIEST way to make CLEAR ICE, nobody talks about

▶︎
The Best Coconut Key Lime Pie

▶︎
Sharpen Any Knife Like a Razor in 1 Minute Just an Old Battery!

▶︎
Nobody Breaks Celebrities Like Rowan Atkinson

▶︎
Coco Lopez Recipe: Cream of Coconut Recipe

▶︎
How to Make a Piña Colada - The Basics on QVC

▶︎
Pour Coca-Cola and batteries into a hole! Half the world doesn’t know this!

▶︎
I Was NOT Ready for German Police Code 3… (American Reaction)

▶︎
11 UK YOGURT Brands You MUST AVOID

▶︎
I Tried a Japanese Childhood Hobby (Dorodango)

▶︎
Pour Coca-Cola and Batteries into a hole! Half the world will be shocked😱

▶︎
No Celebrity Has ZERO Filter Like Harrison Ford _ and It’s HILARIOUS!

▶︎
Ultimate Guide to COCONUT MILK - Hot Thai Kitchen

▶︎
Stop Frying Eggs! Here’s the 5-Star Hotel Secret to Perfect Poached Eggs! | Top DIY

▶︎
Mix WD-40 with CEMENT! AMAZING results that most people can't imagine!

▶︎
Let's Make Puerto Rican Coquito (Coconut and Rum Cocktail)!

▶︎
Stop frying eggs so often. Here's how to make perfect poached eggs for beginners.

▶︎
