Vegetable Schezwan Finger Recipe/ Chinese Starter - Indochinese Recipe - Schezwan Recipes Indian

Hey Friends, presenting you a special crispy and delicious Schezwan Fingers recipe. This recipe is simple to prepare and makes for a perfect special occasion recipe. Do try this recipe at home 😊 Schezwan sauce Recipe Video -    • Schezwan Sauce Recipe - How to make Schezw...   Other Chinese recipes by Poonam’s Kitchen - Veg Manchurian gravy recipe Video -    • Veg Manchurian Gravy Recipe - Chinese Main...   Vegetable stir fry recipe Video -    • Vegetable Stir Fry Recipe/ Restaurant Styl...   Schezwan Rice Recipe Video -    • Veg Schezwan Fried Rice Recipe - Quick Sch...   Pot Rice Recipe Video -    • Spicy Chinese Mushroom Pot Rice Recipe - H...   Paneer Chilli Dry Recipe Video -    • Paneer Chilli Dry Recipe/Restaurant Style ...   Vegetable Schezwan Fingers Recipe - Ingredients - For sautéing vegetable - 1 tsp Oil 1/2 cup cabbage 1/2 cup beans 1/2 cup bell peppers 1 cup carrot grated finely 1/2 cup green onion leaves 3 tblsps Schezwan sauce 2 tsps green chilli paste 1/2 tsp Salt (or as per taste) 2 cups fresh bread crumbs 2 tblsps cornflour 3 tblsps Maida Oil for frying Ingredients for cornflour slurry - 2 tblsps cornflour 2 tblsps Maida Pinch of salt Water Enjoy hot and crispy Schezwan fingers with your friends and family 😊

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This is the MOST DELICIOUS I've ever eaten! No yeast No oven! Everyone can make this at home!
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