Turrones de Mani | How to make Peanut Rolls

Turonnes de Mani CHECK OUT MY OTHER VIDEOS How to make Chocolate Butternut Cake Check here:    • How to make Chocolate Butternut Cake | Cho...   Milo Ice Cream | How to make home made ice cream Check here:    • Milo Ice Cream | How to make home made ice...   Mango Graham Ice cream Roll and Oreo Ice cream roll Check here:    • Mango Graham Ice cream Roll and Oreo Ice c...   How to make Mango Tapioca | Creamy Mango Tapioca Check here:    • How to make Mango Tapioca | Creamy Mango T...   How to make Tapioca Pearls | Boba pearls Check here:    • How to make Tapioca Pearls | Boba pearls |...   If you like Tech and DIY reviews subscribe to this channel Your Tech DIY Subscribe here:    / @yourtechdiy   ingredients: 2 cups crushed roasted peanuts brown sugar(for peanut mixture 1/2 cup;coating 1-2 cups) 1/2 cup powdered milk(optional) 230pcs. lumpia wrapper, cut into halves 1/4 cup sesame seeds (optional) 3 cups cooking oil( or less) Procedure: 1) Pan toast sesame seeds over low heat for 3-5min. 2) Combine peanuts, 1/2 cup brown sugar and powdered milk. Mix well 3) Assemble: put 1/2 tsp peanut mixture onto the lumpia wrapper 4) Begin rolling and seal wrapper with water 5) Preheat cooking oil 6) Turn heat to low and add brown sugar 7) Gently put some rolls into the pot 8) Mix and coat the rolls with melted sugar 9) Remove rolls from the pot and drain excess oil 10)Sprinkle some sesame seeds Visit our website http://kusinachef.blogspot.com/ Like our FB page   / kusinachef2   Subcribe on our youtube channel    / kusinachef   Follow us on instagram   / kusinachef   Follow us on twitter   / kusinachef1   WATCH HERE FULL VIDEO: Subscribe on our youtube channel for more videos and step-by-step tutorial:    / kusinachef   Visit our website http://kusinachef.blogspot.com/ Like our FB page   / kusinachef2   Follow us on instagram   / kusinachef   Follow us on twitter   / kusinachef1