Luca Guadagnino on Ethiopia, Comfort Food & the Magic of Filmmaking | Ruthie’s Table 4
🛎 If You're New Subscribe ► / @ruthiestable4pod What I know about Luca Guadagnino is, of course, the films he's made. But what I know from Luca is how passionate he is about food. Friends tell me Luca has three kitchens at his home in Piemonte, including one elaborately equipped for pastries, and a special room for keeping vinegar and dried herbs from his garden. Food not only plays a strong role in his home life, but an important role in his films, conveying sensuous desire and transformation. We're here today, in the one kitchen I have in my home, to talk about food, memories, film and family. A beginning to a new friendship, one cook to another. Ruthie's Table 4, made in partnership with Moncler. Original Air Date: March 18, 2025 ❤️ iHeartRadio » http://bit.ly/45fjuIM 📢 APPLE PODCASTS » https://bit.ly/4kP9fPQ 🟢 SPOTIFY » https://bit.ly/46nbmak Follow Ruthie’s Table 4 : INSTAGRAM » www.instagram.com/ruthiestable4 TIKTOK » / ruthiestable4 Welcome to Ruthie's Table 4 hosted by Ruthie Rogers, co-founder and chef of The River Cafe in London. Each week, Ruthie sits down with a guest from The River Cafe to discuss their food memories. These conversations between two friends can cover anything from childhood and family through to art and politics. Food is the gateway to guests revealing great stories, always intimately told. #RuthiesTable4 #RuthiesTable4Podcast #RuthRogers #RuthieRogers #RuthRogersPodcast #RuthieRogersPodcast #TheRiverCafe #iHeartPodcasts #iHeart #Podcast #Podcasttolisten #YouTubePodcast #NewPodcast #LucaGuadagnino #LucaGuadagninoPodcast

Richard E. Grant on eating the same seven meals growing up, Henry Higgins and coping with loss

After the Hunt | Official Trailer 2

Luca Guadagnino & Stefano Baisi on the Power of World Building | Power of Film 2025

Filmmaking Masterclass with Luca Guadagnino | Anupama Chopra | Film Companion

DP/30: Call Me By Your Name, Luca Guadagnino

Alex Thompson, Evan Twohy, & Rashad Frett on Imposter Syndrome & Making Your First Feature Film

Angela Hartnett’s Favorite Places to Eat in London | Where the Chefs Eat | Condé Nast Traveler

Luca Guadagnino’s Closet Picks

Stanley Tucci Discovers Italy’s German Side (Full Episode) | Tucci in Italy | Nat Geo

Is Your Home Making You Happy? | Alain de Botton on Homing

200 Employees, 3 Michelin Stars: A Day at Eleven Madison Park | On The Line | Bon Appétit

L'intervista a Luca Guadagnino | Che tempo che fa

Benedict Cumberbatch on Wes Anderson, pancakes, and The Roses with Olivia Colman | Ruthie’s Table 4

From the Archives: Luca Guadagnino on I Am Love | NDNF39

Cate Blanchett on growing food, multiculturalism, and a Christmas dinner mishap | Ruthie’s Table 4

A Day Making NYC’s Most Hyped Sandwiches | On The Line | Bon Appétit

Sirât director Oliver Laxe interviewed by Luca Guadagnino | BFI IMAX

The French Do Not Care About Work

Miranda Hart on being an introvert, medical gaslighting, body image and her new husband.

