Kolač sa jabukama i orasima OBRNI-OKRENI lako se mjeri

Turn-over apple cake is a very interesting and delicious dessert. The preparation is very simple, the cake is juicy and unusual. In addition to walnuts, you will also find almonds in the cake. There are not many of them, but enough to give a special touch to the cake. Of course, if you want walnuts, you can completely replace them with almonds or completely eliminate almonds. A matter of taste. I used a 24 cm mold. I baked the cake for 45 minutes at 170 degrees. Ingredients: 2 apples 100 g chopped walnuts (SMALL BOWL) 1 teaspoon of cinnamon 50 g of almonds (2 FULL SPOONS) 2 spoons of sugar Dough: 4 eggs 1 glass of sugar 1 glass of yogurt 1 glass of oil 2 glasses of flour 1 baking powder Agda: 2 spoons of sugar 3 spoons of water ------------------------------------------ Subscribe to my channel ❥    / @kuhajipeci