人参1本まるごと使った、超ふわふわなキャロットケーキ!
It's a wholesome cake filled with carrots! Please subscribe to my channel! @mi_miy_recipe Please subscribe to my subchannel too! @mi_miy_recipe_sub ☆Today's recipe (15cm round mold) ・2 medium eggs (about 100g) ・75g caster sugar ・75g cane sugar ・100g rice oil ・1/2 teaspoon cinnamon ・Vanilla oil, appropriate amount ・150g carrots ・150g plain flour ・1 teaspoon baking powder ・1/4 teaspoon baking soda ・95g mixed nuts ※Recommended to bake in a toaster for a fragrant taste ~Cheese frosting~ ・100g cream cheese ・25g unsalted butter ・25g caster sugar ・Vanilla oil, appropriate amount Preheat to 180 degrees 170-180 degrees 43 minutes (Depends on the oven you use) Previous instructions here • これでイイのか?ビスコッティ。 Red velvet cake here • 真っ赤なケーキを作れって言われた!! How to lay out the parchment paper here Round type • 【裏技】丸型に敷く時。 Square type • とっても簡単!液漏れナシ!クッキングシートの折り方! Playlist of instructions from the editor here • 編集さんから指令!! Get access to exclusive content with membership benefits♪ (Early access to videos, exclusive videos, exclusive live broadcasts) / @mi_miy_recipe Mimi's Instagram Follow us♪ / mi_miy_recipe Apparently the editor is doing X! https://x.com/930contents We're doing a chiffon test! Chiffon verification Meringue Part 1 is here • シフォン検証第5章 メレンゲ前編 Chiffon verification Recipe extended version is here • シフォン検証第4章 製法編拡大版! Chiffon verification Recipe version is here • シフォン検証第3章 製法編! Chiffon verification Water version is here • シフォン検証第2章 お水編! Chiffon verification Click here for the oil version • シフォン検証第1章 オイル編! This channel is where Mimi, a chiffon cake researcher and pastry maker with 20 years of experience (as a hobby), thoroughly examines chiffon cake and creates her own "my recipes" that she has never made before. I hope to be able to share useful information with you in an entertaining and fun way, so please subscribe to my channel! ーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーーー I love making sweets, and I make many kinds of sweets. Introducing easy and delicious sweets and cute sweets that anyone can make. If you like it, please subscribe to the channel !! Mimi illustration production/Shiho Saruki Planning and production/930contents Video music/DOVA-SYNDROME https://dova-s.jp/ For work requests, please email us. [email protected] Please write "To Mimi's My Recipes" in the subject line. #carrot #carrotcake #bakedgoods #editinginstructions #sweets #easy #easyrecipe #sweets #baking #homecafe #handmadesweets #handmadesnacks #Mimi'smyrecipe #sweets #baking #bakingcake #handmade #handmadecake

I was told to make a bright red cake!!

驚きのズッキーニチョコレートケーキ!

God Says:"TAKE THIS MESSAGE SERIOUSLY, BECAUSE ONLY YOU ARE SEEING IT"/God Message Now/God Message

【怖いほど当たる】近々あの人から本当に大切な話がある方の目にとまる動画です。

Ray McGovern: Putin unter Druck, auf die NATO zu reagieren

An editor orders a Christmas cake for 2025 from Mimi.
![[3 Hours of Sleep] A single mother of three children talks about the "popular carrot cake" that s...](https://i.ytimg.com/vi/iZy7_xrMjFg/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLA7p2HOadNCrIfIliirc7rQWsURkQ)
[3 Hours of Sleep] A single mother of three children talks about the "popular carrot cake" that s...

Unbelievable work of a baker from 2:00 a.m.! A Day in the Life of a local Japanese Bakery

Relaxing Rain Sounds and Soft Piano Music for Deep Sleep, Stress Relief, and Peaceful Nights
![[Surprisingly moist] Recreate the classic cake from a European cafe! How to make the delicious ca...](https://i.ytimg.com/vi/_IcBIrxm6F8/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLC3u3oMOEaw0uSlj8zgLiv7YntIdA)
[Surprisingly moist] Recreate the classic cake from a European cafe! How to make the delicious ca...
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[Must-see for mandarin orange lovers] What is Mimi's mandarin orange recipe?

194 DIOS TE DICE HOY: DEJA DE ANGUSTIARTE, TODO ESTÁ EN MIS MANOS

Make sweets using pumpkin paste, which can be used for anything.

必ずレシピを聞かれる美味しいキャロットケーキの作り方 Yummy Carrot Cake Recipe
![[Homemade karukan] The happiness of tasting freshly made karukan.](https://i.ytimg.com/vi/1qFZKLBxSmk/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLC9FVWWH3uhX2umJme1qGXR894Wvw)
[Homemade karukan] The happiness of tasting freshly made karukan.

【奇跡のシフォン】飲める程にやわらかい!だんご粉シフォンを徹底解説!※レシピは概要欄にあります。(編集者ミミィ#122)

I tried making meringue using a food processor...

【徹底解説】200万回再生された、インポッシブルケーキ!

Thanks to some crazy requests from the editor, we were able to create something incredibly delici...

