A MELHOR MASSA DE CHOCOLATE PROFISSIONAL PARA ANIVERSÁRIO | A MELHOR QUE EU JÁ FIZ

In this video I teach you how to make THE BEST PROFESSIONAL CHOCOLATE MASS FOR A BIRTHDAY! A very easy, practical and delicious recipe, the best I've ever made. INGREDIENTS: 4 EGGS 1+1/2 TEA CUP (200 ML CUP) OF SUGAR 1/2 TEA CUP (200 ML CUP) OF OIL 1 TEA CUP (200 ML CUP) OF CHOCOLATE POWDER 50% COCOA 1 TEA CUP (200 ML CUP) OF WARM WATER 2 TEA CUPS (200 ML CUP) OF WHEAT FLOUR 1 PINCH OF SALT 1 TEASPOONS OF VANILLA ESSENCE 1 TABLESPOON OF BAKING TO LEARN HOW TO MAKE DO IT, WATCH THE VIDEO! ----------------------------------------------------------------------------------------------------------- SUBSCRIBE TO THE CHANNEL BY CLICKING ON THE LINK BELOW SO YOU DON'T MISS ANY VIDEO THAT I WILL BE POSTING HERE, AND ALREADY ACTIVATE THE NOTIFICATION BELL TO RECEIVE AND STAY UP TO DATE https://www.youtube.com/channel/UC1-W... --------------------------------------------------------------------------------------------------- ​​Contact Email: [email protected] WANT TO SEND ME SOMETHING? BOX: 175 CEP - 86390000 CAMBARÁ-PARANÁ EDUARDO MORELLI REIS --------------------------------------------------------------------------------------------------- Follow me on my social networks to stay up to date with everything I post there Facebook: https:  / meninoprendado   Instagram: @meninoprendado Twitter: @meninoprendado I hope you like it! I love you ❤