Making grilled Portuguese style prawns with garlic peri-peri sauce - Pranisha makes an appearance!

Hi all Pranisha was at a wedding and upon her return decided to make a quick and easy grilled prawn recipe for the channel! Watch her turn on the oven and the glamour in this quick video! Ingredients 700g prawns deveined, shell on Splash of olive oil Juice of half a lemon 6-7 cloves garlic, crushed 1 heaped tbs paprika 1 heaped tbs cayenne pepper 1 heaped tbs fish spice 1 tbs garlic salt 1 tsp cracked black pepper salt to season (adjust to taste) splash pf soy sauce butter for extra richness when grilling prawns For sauce 100g butter 1/2 med onion, crushed/grated 5 cloved garlic, crushed approx 200ml coconut milk (1/2 can) 2 - 3 tbs peri peri sauce of choice Splash of tabasco sauce Salt to season