4 Levels of Layer Cake: Amateur to Food Scientist | Epicurious

We challenged chefs of three different skill levels - amateur LA, home cook Daniel, and professional baker Bill Clark - to make us a festive layer cake. Once each level had finished, decorated and presented their final product, we asked food scientist Rose to explain their choices from an expert's perspective. Which of these layer cakes do you want at your party? Follow Rose at @rosemarytrout_foodscience Keep up with LA at @heyladunn Follow Daniel at @iamdanielvictor Bill is on Instagram at @willard_sonoma Start your free trial and access over 50,000 expertly-tested recipes from Epicurious, Bon Appétit and more on the Epicurious app. https://apps.apple.com/app/apple-stor... Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.