CRACKERS SALUDABLES DE MASA MADRE

Today I'm showing you how to make artisan crackers, or in other words, whole-grain rye crackers with honey and seeds, made with sourdough and a spectacular crunch. Perfect for cheese boards, cold cuts, pâtés, and to enjoy on their own as a healthy snack. 🍯 Sweet, crunchy, and with that tangy sourdough flavor that makes all the difference. ✅ No additives ✅ They keep for weeks ✅ And they're irresistible 📘 Learn real baking with me. My book "Loaves with Soul" is now available on Amazon https://amzn.to/3IKAxda and Dashbook https://bit.ly/414XUUR 📩 Do you have a bakery? I also offer personalized consultations.