Successful Smoked Turkey in an Old Smokey Electric Smoker

Well I trussed trussed one and I only cooked it for about ten minutes per pound. It came out nearly perfect. The skin was a bit split, but they was okay, the meat was extremely moist. If you would like to see videos documenting my first two efforts at making smoked Turkey in the OS ES, the links are below. •Second Attempt:    • Turkey / Old Smokey Electric / Second Atte...   •First Attempt:    • Smoked Turkey Fail! : Old Smokey Electric ...   •Turkey leg test:    • Smoked Turkey Legs in an Old Smokey ES   Affiliated links: Purchaces made through these links will cost the buyer nothing extra, yet will help the Big Lew BBQ channel continue to bring great content to YouTube. •Old Smokey Electric Smoker: https://amzn.to/3u3gb7n •ThermoWorks Thermometers: https://www.avantlink.com/click.php?t...