Cooking w/ Drag Queens - Teri Yaki - Dreamsicle Cream Puffs

Get your Cooking with Drag Queens t-shirt: http://store.feastofun.com For weddings, New Year’s Eve or any special event, Marc and I love to make cream puffs. Whenever we bring them to parties, people can't accept that we made them ourselves. Maybe it’s because they appear created by the gods, when in reality they are so easy, any mortal can make them with the simplest ingredients. Inspired by dreamsicles, Our favorite way to make them fills these light, eggy puffs with vanilla orange pastry cream. Calling someone a cream puff can be slang for saying they are weak, but if you knew what cream puffs have to go through to become cream puffs, you wouldn’t call them weak at all. These little gems go through the fire not just once, but twice: First the dough is cooked on the stovetop then it’s baked in the oven before getting stuffed with a creamy filling. Joining us today is a drag queen who is no cream puff herself--Teri Yaki. Born the son of a preacher man in Detroit Michigan, Teri Yaki is now one of Chicago’s most loved and raunchiest comedy queens.