Sunday well spent, making homemade rasgullas 👨‍🍳⚪️🫶🏻

A Sunday well spent in the kitchen, turning simple ingredients into one of my favorite Indian desserts—homemade rasgullas. From curdling the milk and kneading the chhena to carefully shaping each rasgulla and watching them puff up beautifully in sugar syrup, every step was a lesson in patience and love. There’s something incredibly satisfying about making a traditional sweet from scratch and seeing all the effort come together in the end. Homemade #rasgulla #jaintiahills #pnarvlog.