Nấm Đùi Gà Da Giòn, Món Chay Ngon Sang Trọng Đãi Tiệc Chay| Cách Pha Bột Chiên Giòn Rụm

Crispy Fried Chicken Thigh Mushrooms is a delicious and luxurious vegetarian dish that is very suitable for vegetarian parties. Very easy to make and delicious with a crispy skin, crispy and sweet mushrooms inside. The batter is mixed to make the fried mushrooms crispy and keep them crispy for a long time. Thank you everyone for watching this video. Wishing all of you a happy and lucky new day! ❤️ Ingredients: Crispy Fried Mushrooms: 200 grams of Chicken Thigh Mushrooms 4 tablespoons of Crispy Fried Flour 6 tablespoons of Water 100 grams of Cornstarch Mushroom Marinade: 1 tablespoon of Vegetarian Oyster Sauce (Mushroom Sauce) 1 tablespoon of Soy Sauce 1/3 teaspoon of Ground Pepper 3 grams of Grated Ginger Side Sauce: 1 tablespoon of Lemon Juice 1 tablespoon of Sugar 1 tablespoon of Soy Sauce 1/2 teaspoon of Ground Pepper 1/3 teaspoon of Salt 1/2 teaspoon of Cornstarch 5 grams of Grated Ginger 4 tablespoons of Mushroom Steaming Water Wishing everyone a successful and delicious vegetarian dish: Crispy Fried Chicken Thigh Mushrooms! 🥰❤❤ #thucduongmoingay #monchayngondelam #monchayhangngay