Making Shawii
Miss Kumeyaay Nation Autumn Brown demonstrates how to make shawii, or acorn mush. Please "Like" and "Subscribe"!

▶︎
Acorns, Stone Bowls, and Native Traditions, Part 1

▶︎
Kumeyaay Songs & Stories, told by Stan Rodriguez

▶︎
Bread From Acorns (1933)

▶︎
Napa Valley First Peoples Series: Importance of the Acorn

▶︎
How to eat acorns, but maybe don't

▶︎
Mary Weahkee makes Mogollon sandals from yucca

▶︎
Kumeyaay story "Life Under the Oaks" with English Subtitles

▶︎
Acorn Prep & Cook w/ Stone Tools: historical Native method

▶︎
Julia Parker | KQED Spark

▶︎
I haven't bought bread in a year! I just mix chickpeas and lentils - so delicious and healthy

▶︎
How to make FLOUR from ACORNS

▶︎
Food Sovereignty Series Part 6: Acorns and Tradition

▶︎
Master Artist Workshop | Apache Burden Basket Weaving with Andrea Kaydahzinne Summa & Mathew Summa

▶︎
Episode 2: Chumash Uses of Acorn and Oak Trees

▶︎
The Coyote and the Rabbit, as told by Stan Rodriguez

▶︎
Acorn Gathering & Cooking by Teresina Obie - Northern CA Indian Ed Center Cultural Series

▶︎
How to Sustainably Forage and Cook Acorns (Acorn Flour Pancakes)

▶︎
Master Artist Workshop | Kumeyaay Yucca Sandal Weaving with Stan Rodriguez

▶︎
Eastern Cherokee Nation

▶︎
