Bolo de goma de tapioca com coco/ Bolo de grude, sem trigo, maravilhoso! Fácil de fazer.

Tapioca Gum Cake with Coconut/Wheat-free, delicious, sticky cake! Easy to make. Ingredients: 500g tapioca gum; 1/2 large grated coconut; 200ml coconut milk; 1 cup granulated sugar; 1 egg; 1 tablespoon melted margarine. Instructions: Step-by-step video. Instagram: receitassimplesdaeli #tapiocagumgumcake #grungecake