Cannoli with Chef Frank & Beth
Beth is not only a wonderful person she is a great cook. Neither of us have ever made cannoli from start to finish. I think we both have made the ricotta filling, but never the shells. I had a ball cooking with her, I hope you enjoy the cannoli. You can find Beth on Instagram @mybubbieskitchen Youtube / @mybubbieskitchen Film, Editing & Production:Karen & Frank Proto Original music by: Max Ludlow & Brandon Schock / brandon-schock //Support us on Patreon// https://www.patreon.com/user?u=365463... //Check out my other social media outlets// TikTok https://vm.tiktok.com/ZMR7woCXf/ //Instagram// / protocooks //We have Merch// https://teespring.com/stores/chef-fra... //My P.O. Box// Protocooks box 179 857 Post Rd Fairfield, CT 06824 Kitchen- Cannoli tubes:https://amzn.to/3JPq8Jp Pastry tips:https://amzn.to/3BUetat Pastry bags:https://amzn.to/3zO6M2L Cheesecloth:https://amzn.to/3pdmWxY Microplane:https://amzn.to/3AcJTYc Colander:https://amzn.to/3p7hv3w Silicone spatula:https://amzn.to/3vVGFpq Bowl scraper:https://amzn.to/3Qrl68a Food processor:https://amzn.to/3zNvAId Spider:https://amzn.to/3dpwfrX Round cutters:https://amzn.to/3BVHJNQ Tongs:https://amzn.to/3bOQMph Orange flower water:https://amzn.to/3PaqifH Vanilla paste:https://amzn.to/3p8wJVZ Candied orange rind:https://amzn.to/3PkOgoq Organic confectioners sugar:https://amzn.to/3QtwjVW Mixing bowl:https://amzn.to/3vcSBTp Kitchen towels:https://amzn.to/3g1CY7J Sheet trays:https://amzn.to/31TuDOl Induction cooktop:https://amzn.to/37op2SO Butane cooktop:https://www.amazon.com/gp/product/B00... Butane:https://amzn.to/3hPiDVm Filming, lighting, sound- Dji Osmo 4:https://amzn.to/2TZxiVw Camera:https://amzn.to/2X3WwAK Microphone transmitter:https://www.amazon.com/Rode-Wireless-... Microphone:https://amzn.to/3hMu3Y6 Studio lights:https://amzn.to/32k3xiZ Tripod:https://amzn.to/33TC3Bi C-stand:https://amzn.to/36ZqyM1 //As an Amazon associate I earn from qualifying purchases// Shells (makes about 25 small) 1 3/4 cup/250 g all purpose flour 1 1/2 tbsp/ 18 g sugar 1/4 tsp salt 3 tbsp/43 g butter 1/3 cup/78 ml Marsala wine 1 egg Fillings Beth 1#/453 g ricotta strained zest 1/2 orange zest 1/2 lemon 1 tbsp/5 ml orange flower water 1 1/2-2 cups/170-240 g confectioners sugar 1 bag mini semi-sweet chocolate chips Frank 1#/453 g ricotta strained 1/4 tsp ground cinnamon 1 tsp vanilla paste 1 1/2-2 cups/170-240 g confectioners sugar candied orange rind for garnish (see link above)

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