ไก่วิงซ์แซ่บ ไก่ทอดแป้งกรอบๆ รสชาติจี๊ดจ๊าด แซ่บมากๆ ทำกินก็ได้ขายก็ดี เมนูสร้างอาชีพ

**Ratio** 1000 grams of chicken wings 2 teaspoons garlic powder 1 teaspoon salt 1 teaspoon ground pepper 1 teaspoon sugar + 1/2 teaspoon 1 teaspoon chicken seasoning powder 200 grams of all-purpose flour 200 grams of tempura flour 2 eggs 250 ml of fresh milk 5 tablespoons of Wing Zaap powder 2 tablespoons of finely ground roasted rice Recommendations **Fry the chicken over medium-low heat until golden brown and crispy. **To coat the Wing Zaap powder, divide the chicken into 3-4 pieces at a time and add 1-2 tablespoons of the Wing Zaap powder mixture. Mix well. (Do not add too much powder at once, as it will stick to the chicken pieces and cause a salty taste.) #WingZapChicken #MenuForCareers