CHOUX / PIE? Garing & lumer!
Choux / pie? Cakep yah kalo di buat dessert box đĨš Sus/choux: 65 gr air 65 gr susu cair 60 gr mentega tawar 8 gr gula 2 gr garam 70 gr tepung pro sedang 2 butir telur (110 gr) Diplomat cream: 240 gr susu cair 2 butir kuning telur 24 gr maizena 60 gr gula pasir 1/2 sdt vanilla 2 cubit garam 160 gr whipping cream, dingin Buah sesuai selera & neutral glaze untuk polesan Beli buku baking at home di link ini / di toko gramedia terdekat! (Sesuai persediaan) https://tokopedia.link/2HL1mozkDEb https://shp.ee/2bmt8ra Find me on Social Media! @Luvitaho [email protected] Thank you!
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Viral di Jepang! OSAKA CREAM PUFF!
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Lumer di mulut! HOKKAIDO CHEESE TART!
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Kue ini lumer di mulut, gak cukup makan satu. Soes buah dengan diplomat cream
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Choux series! PANDAN & CHEESE CHOUX~
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