Copycat, Or Worthy Competitor??? | Canned Fish Files Ep. 174

I did a doubletake when I saw this tin of spiced Portuguese sardines. "Piri," they said. But what did they remind me of? Oh, maybe just one of the most famous tins in the world! How does Piri stack up against the object of its emulation? Could the emulator become the new gold standard? Or is this another case of: "You reach. Nuri teach." On test: Piri Spiced Small Sardines in Olive Oil Nuri Spiced Sardines in Olive Oil This is episode 174 of the "Canned Fish Files" seafood conservas edutainment series. JOIN MY FUN PATREON, extra videos, behind-the-scenes tomfoolery, early releases, and me and a sweet gang of folks waiting to interact with you.   / matthewcarlson   BUY MERCH: https://canned-fish-files-merch.print... 00:00 WAWEDH 00:43 a tale of two tins 04:00 open up the cans already 05:50 tasting the Nuris 07:10 tasting the Piris 11:08 really great spine action 12:12 FREE CAT A 12:44 inside a Piri pilchard 13:14 Final Thoughts 13:55 FREE CAT B ------------------------------------------------------------------------------ #sardines #tinnedfish