放棄澳門賭場40萬月薪？臺中辣妹帶「百萬湯頭」隱居澎湖！這碗麻辣燙到底有什麼魔力？

Last year, when I visited Penghu with Brother Cao and a group of friends, the thing I missed most was this bowl of mala tang (spicy hot pot). It was at a shop called "Borrowing the East Wind," run by the owner, Pin Xun. Her mala tang, especially the bouncy and flavorful duck blood, and the million-dollar broth—a rarity in Taiwan—that you could "drink" completely, truly amazed me! This time, on my return trip to Penghu, I insisted on making a special trip to see Pin Xun, not just to satisfy my cravings, but also to hear her incredible entrepreneurial story. Why would a girl from Taichung end up working at a casino in Macau? How did she learn the secret recipe for mala tang in Macau, save up enough money, and ultimately choose to settle down in Penghu? Let's unravel this fantastical entrepreneurial journey spanning three locations together today! #PenghuFood #JieDongFengMalaTang #EntrepreneurialStory #MillionDollarSoupBase #PenghuTourism #MacauCasino #FoodVlog #Taiwan #HongKongResidentsInTaiwan #ZhangQile #Penghu ---------------------------------------------------------------- 🎬 Penghu Hidden Gem Recommendation: Shop Name: JieDongFengMalaTang Specialties: Million-dollar R&D Soup Base (Drinkable), Super Chewy and Flavorful Duck Blood ---------------------------------------------------------------- Welcome to subscribe to the channel, like, and share! Your comments are my motivation to continue filming!