How to: Natto | Breakfast Bowl
►View written recipe 📝: https://futuredish.com/natto-for-brea... ►Buy Korean Items from Gochujar 📦: https://gochujar.com/ ►Support our channel with $5/month 😘: / @futureneighbor ►Or Buy Us a Coffee ☕️ : https://www.buymeacoffee.com/futurene... Last year, I started to eat natto for brekfast - and made it a part of my weekly diet. Natto is fermented soybeans that have a very sticky texture! Over the months, I've tried out many variations (some were too complex) - but these 3 simple recipes got me hooked. Try any of them out - and introduce more natto into your weekly diet. Connect with us outside the kitchen Facebook: / futureneighbor Instagram: / efutureneighbor

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![[precious video] Making the Best Traditional Natto by Young Master in Japan!](https://i.ytimg.com/vi/Ad_9uWUNorw/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLCZi0gsfAPv3wS-pq5uqJFrB3UWtQ)
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[precious video] Making the Best Traditional Natto by Young Master in Japan!

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