ЗАПЕЧЕННАЯ СВИНАЯ ШЕЯ

Hi, guys! It's still cold and snowy outside, so I'm continuing to share hearty recipes with you. What food can give us strength and energy in winter? Meat, of course! And today I've decided to dedicate this episode to roasted pork neck with garlic and rosemary in hot oil. A minimum of fuss during cooking – and a delicious dish is on your table! By the way, you can safely put this recipe in the holiday or company category. The video also includes a life hack: how to cook meat if it's not yet completely defrosted. Let's go! Ingredients: pork neck – 1.5 kg butter – 500 g fresh rosemary – 10 g garlic – 5 cloves Parsley – 10 g Smoked paprika – to taste Ground coriander – to taste Granulated garlic – to taste Salt and pepper – to taste Bon appétit! See you soon! https://www.ivlevgroup.com https://vk.com/ivlevchef   / ivlev.chef   Advertising inquiries: +7 (985) 161-78-50 [email protected] #pork #meat #recipe