Торт "Черепаха" от Аиды Гарифуллиной /Cake "Turtle" from Aida Garifullina

This recipe is for a large family, but you can make the cake smaller by halving the ingredients. 7 eggs 1.5 cups granulated sugar 1 teaspoon baking soda 2.5 cups flour (pancake batter) 300 g each of dried apricots, prunes, raisins, and walnuts Grease a baking sheet with butter and arrange in small pancakes Bake at 180°C (350°F) for about 15-20 minutes without opening the door, preheating the oven. Cream: 120 g butter 150 g granulated sugar 1 kg sour cream (25%) Chocolate glaze: 4 tablespoons milk 150 g butter 4 teaspoons baking powder This recipe is for a large family, but you can make the cake smaller by halving the ingredients. 7 eggs 1.5 cups granulated sugar 1 teaspoon baking soda 2.5 cups flour (dough like pancakes) 300 g each apricot, prunes, raisins, walnuts grease a baking sheet with butter, spread with small cakes Bake at 180'C - about 15-20 minutes without opening the door, preheating the oven Cream: 120g butter 150g sugar sand 1 kg sour cream (25%) Chocolate glaze: 4 tablespoons milk 150g butter 4 teaspoons of which powder #aidagarifullina #aidagarifullina