Kaiserschmarrn

This rendition of Kaiserschmarrn is one of the favorite baita treats of my grandchildren, Lorenzo and Julia. It is a fluffy, light, eggy pancake topped with jam—perfect to warm a cold skier. You will find this dessert while skiing in the Dolomites. Along the trails, there are little restaurants, gathering places called “baite” (singular, “baita”), and most of them offer delicious, restorative après-ski food. The skiing experience in the Alps is about the snow, the slopes, and the scenery, but it is just as much about the food. I am no great skier, but I know that my family plan their route according to the baita they will reach for lunch or a snack. #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood #LidiasTheArtofPasta #LidiasOliveOil https://lidiasitaly.com/recipes/kaise... Be sure to hit the Subscribe button so you don't miss any upcoming episodes! Follow Lidia! Official website: https://lidiasitaly.com/ Facebook:   / lidiabastianich   Twitter:   / lidiabastianich   Instagram:   / lidiabastianich