Coca de cerezas - Muy esponjosa
En este vídeo te enseño cómo hacer Coca de cerezas. Receta escrita: https://elbauldulce.com/coca-de-cerezas/ Hoy me gustaría invitarte a preparar un postre típico catalán. Es de la zona de Reus, donde tiene mucha tradición elaborarlo, especialmente cerca de la festividad de Corpus. Horno : 195ºC Molde: placa de horno Ingredientes: Prefermento: 40 g de Harina de fuerza 1 cucharada de té de té de Azúcar 25 g de Levadura panadera fresca 70 g de Leche entera tibia La masa: 3 Huevos L 520 g de Harina de fuerza 60 ml de Leche tibia 80 g de Azúcar 80 g de Mantequilla fría Cubrir: 550 g de Cerezas 50 g de Azúcar Pincelar: 1 Huevo No olvides suscribirte y activa la campanita para recibir la notificación de las nuevas recetas -Tú también puedes hacer ricos y bonitos postres.

Coca de cerezas

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