Japanese jack mackerel is a better fish than you think

In this video, we will show you the cooking of Aji fish, or Japanese jack makerel (also known as horse mackerel). It might be popular fish for Mediterranean, but rated low in other areas. In Japan, we enjoy eating Aji fish of all sizes. In this video, Sinapom cuts a large Aji that she caught the night before. Pleased don't say that it's a bait fish. Let's take a look! Welcome to Cook with Sinapom from Japanese Kitchenet. Yes, no fancy kitchen or gorgeous food or plates. I mainly cook Japanese home made meals. FYI, I'm a Japanese lady. Sinapom is my nick name.😉 Preparing food for a party or large group can be a hassle. But most of my dishes are for two or one serving. Many of them are one-pan dishes that require few tools. Let's cook with me just for yourself or for your loved ones. Thanks for watching💖💕 #japanesefood #japanesecooking #fishrecipe #cooking #sakana #sashimi #horsemackerel