Strawberry Picking & Pink Croissant | Relaxing Rural Cooking ASMR

Strawberry Picking & Pink Croissant | Relaxing Rural Cooking ASMR Hello, I’m Akram 🌿 I love nature and cooking, and the combination of these two brings me a deep sense of peace. Welcome to my channel! Here, we share special moments of cooking in the heart of nature, the joy of simple rural living, and the discovery of authentic flavors from traditional Iranian cuisine. From cooking over a wood fire and using fresh ingredients to experiencing wonderful aromas and tastes alongside the soothing sound of birds—everything is here to create a delightful experience with you. 🌿 If you love nature, rural life, and traditional foods, Join me for a peaceful outdoor cooking experience where I prepare a delicious meal in the heart of nature. This relaxing video showcases the joy of cooking over fire in the forest, surrounded by tranquil sounds. It's a perfect blend of camping adventure and rustic culinary arts. 🔥🌿 ❤️ Please subscribe to my channel! 👍 Like the videos and 🔔 turn on the notification bell so you won’t miss any content. 👉 Click here to subscribe:    / @naturefoodakram   I went to a strawberry greenhouse on an amazing day 🍓 The strawberry plants were grown in layers, and the fruits were hanging from the branches like pink rubies—like nature had carefully placed them one by one. Seeing this beautiful scene, I started picking strawberries. The fresh smell of strawberries filled the air inside the greenhouse and made the atmosphere even more magical 🌿 I picked two boxes of strawberries; the larger ones were for eating, and the smaller ones were for making jam. After picking, I went with Rabab to the river and the natural area around the garden. We cleaned the strawberries and washed them in a nearby waterfall, a place filled with the soothing sound of water and birds 🐦💧 Then I started making strawberry jam. I layered strawberries and sugar in a pot and let it rest for about two hours so it would release its juice. If it stays longer, the color becomes dark, but within this time it keeps its beautiful red color 🍓 At the same time, I used strawberry syrup to prepare the croissant dough. The dough ingredients included flour, eggs, a little salt, yeast, yogurt, and strawberry syrup, which created a soft, pink, and wonderfully fragrant dough 🥐 After the dough rested, I divided it into small pieces. Rabab prepared a fire using natural wood 🔥 I rolled out the dough, cut it into triangles, added some butter, and shaped them into croissants. We cooked the croissants over gentle heat until they turned golden and beautiful. After cooling, I drizzled strawberry syrup on top. Along with the croissants, we had fresh milk and strawberry jam, and in the heart of nature—beside the river and waterfall—we created a perfect breakfast or afternoon treat 🥛🍓 The surrounding atmosphere, with local cows and sheep, the sound of water, and birds singing, created a completely peaceful, poetic, and dreamy feeling 🌄 If you would like to experience this peaceful and delicious atmosphere with us, stay with us 🌿🍓 nature cooking rural life cooking in nature peaceful rural life traditional cooking outdoor cooking strawberry picking pink croissant homemade strawberry jam cooking by the river #NatureCooking #ASMRCooking #VillageCooking #StrawberryJam #PinkCroissant