A CUCA DE BANANA que vai Conquistar seu Paladar com sua Farofa Crocante e aroma delicioso!

Delight yourself with our banana cuca with crunchy sweet farofa, an irresistible combination of flavors and textures that will delight your palate. Delight yourself with soft layers of dough stuffed with fresh and aromatic bananas, covered by a generous layer of crunchy, golden farofa enriched with the aroma and striking flavor of cinnamon. 😋🥰 Each bite is a unique experience, combining the sweetness of the bananas with the crunchiness of the farofa, creating a perfect balance of flavors. This recipe is the ideal choice for those looking for a comforting and flavorful dessert. Surprise your guests and family with this delight that will certainly make everyone's mouth water. Get ready to fall in love with the most delicious and crunchy banana cuca you've ever tasted! ✅ INGREDIENTS Sweet crunchy farofa: 1/2 cup (tea) of sugar 90g 1/2 cup (tea) of wheat flour 60g 3 tablespoons (soup) of cold butter 40g 1 and 1/2 teaspoon (tea) of cinnamon powder 3g Dough: 2 eggs 1 cup (tea) of refined sugar 180g 4 tablespoons (soup) of butter at room temperature 50g 4 tablespoons (soup) of powdered milk (Ninho) 40g 1 cup (tea) of whole milk 240ml 3 cups (tea) of wheat flour 360g 1 tablespoon (soup) of baking powder 15g Bake in a preheated oven at 180º for about 35 to 40 minutes My standard teacup is 240ml