Flan Patissier o Flan Parisino

A super creamy and delicious dessert. A classic of French pastry! Find the recipe with all the ingredients on my blog. You can print it out, follow it step by step, and find super useful tips: https://isabelvermal.com/flan-patissi... Flan Patissier or Parisian Flan Shortcrust Pastry Ingredients 200g all-purpose flour (or the finest, self-raising flour you can find) 1 tsp/1/4 tsp salt 70g cold, unsalted butter 70g powdered sugar or talc 1 egg 1 tsp vanilla extract Pastry Cream 3 eggs 3 egg yolks (reserve the whites for another use) 200g granulated sugar 60g cornstarch 800ml milk 1 tsp vanilla extract See you on my social media! ❤ INSTAGRAM:   / isabelvermal   FACEBOOK:   / isabelvermal   YOUTUBE:    / isabelvermal   TIKTOK:   / isavermal   PINTEREST: https://www.pinterest.es/ivermal/ If you liked the video, give it a thumbs up 👍 and share it so more people can enjoy it ❤️ ✨Subscribe for free✨ on YouTube to find out about all my recipes!🧁 #pastry #bakery #pastry #patisserie #pastry #bakery #cake #cakes #pastrychef #pastrylove #chef #creativepastry #food #sweet #cake #cakes #sweet #sweets #dessert #homemade #artisanalpastry #creativepastry #isabelvermal #yummy