Don’t Start Raising Pigs Without This

If you’re going to raise livestock you NEED to have a way to store a carcass so that you can butcher when the situation calls for it rather than having to rely on someone else who may not have time to do it. Th Coolbot system has made at home butchery available for a very reasonable price and in this video I compare it with the costs of running a commercial HVAC system. Subscribe to MAKE AMERICA FARMERS AGAIN! website: www.nhpork.com (join our email list) Related videos: PLAYLIST: Feeding Pigs Deep Dive For Small Farmers    • Feeding Pigs For Small Farmers--DEEP DIVE   The Farrowing Mistake That Nearly Ruined Me    • Disastrous Piglet Losses While Farrowing   Pig Barn Design-Making Efficient Use Of Space On A Budget    • Pig Barn Design-Making Efficient Use Of Sp...   New Hampshire's Bold Move Against Big Agriculture | HB 396 and The PRIME Act https://youtube.com/live/c1SzQsLuTiY?...