【烹飪教學】冰糖燉雪燕膠 Gum Tragacanth Sweet Soup with Rock Sugar

大家好 我是Chef Sun 歡迎您觀看我的頻道 [廚師有煮意 cooking idea] 此頻道 {逢星期三及星期日} 出新片,請多多支持, 希望能透過我的煮食日誌,來跟大家分享烹飪的樂趣。 感謝您們的關注和支持,歡迎您訂閱我的頻道,謝謝。 ⚠️版權聲明：本頻道內容均為原創作品，版權歸本頻道所有，未經允許不得複製轉載頻道內任何內容或用於商業用途。 Hello everyone, I'm Chef Sun. Welcome to my channel, "Chef's Cooking Ideas." I release new videos {every Wednesday and Sunday}, so please keep me updated. I hope to share the joy of cooking with you through my cooking diary. Thank you for your attention and support. Please subscribe to my channel. Thank you. ⚠️Copyright Statement: The contents of this channel are all original works, and the copyright belongs to this channel. No content in the channel may be copied or reproduced or used for commercial purposes without permission. _______________________________________    • Cooking idea playlist   _______________________________________ 如果你喜歡這個食譜📝又想支持頻道發展🤗 可以點擊以下連結請我飲杯咖啡㗎！☕ https://buymeacoffee.com/cookingidea _______________________________________ 材料 乾雪燕膠 10克 枸杞子 10粒 冰糖水 清水 350克 冰糖 50克 乾雪燕膠需要用大量清水浸泡15小時 然後沖洗乾淨雜質備用 Ingredients: 10g gum tragacanth 10 goji berries Rock sugar syrup 350g water 50g rock sugar Soak the gum tragacanth in plenty of water for 15 hours. Then rinse thoroughly to remove impurities and set aside. _______________________________________ 背景音樂創作者 : 廚師有煮意 SUN 🔊 本影片使用AI語音進行旁白解説。 生成工具：MINIMAX | 並已獲得商業使用授權。 🔊Background music composer : SUN This film features AI voice narration. Produced by MINIMAX | Commercial use licensed. _______________________________________ #美食視频 #食譜分享 #烹飪教學 #家常菜 #冰糖燉雪燕膠 #cook #cooking #cookingvideo #cookingidea