Late-Stage Cancer Survivor Empowered By Food
Sally Lipsky received a shocking cancer diagnosis in 2008. In a quest to reclaim her health, she turned to a plant-based diet to help get her through treatment and keep the cancer in remission. Sally joins “The Weight Loss Champion” Chuck Carroll to share her powerful story and the secrets to her diet that have been so successful! Plus, Dr. Jasmol Sardana answers viewer questions about vegan diets, vitamin D, how to find a plant-based doctor, and more as we open the Doctor’s Mailbag.
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She Went Vegan in Her 70s, Lost 130 Pounds!
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Family Lost 1,000 Pounds After Going Vegan
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Food and Colon Cancer: Gut Bacteria to Genetics
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The best foods to fight inflammation this spring | Prof. Tim Spector and Dr. Federica Amati
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Healthy Thyroid: The Secret Ingredient
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The 3 foods you're eating daily that fuel cancer growth | Dr William Li
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The Vitamin D Level that Actually Prevents Cancer (Most People Never Reach It)
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Chef AJ Shares Her Secrets to Weight Loss
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Study Proves Vegan Diets Help Weight Loss and Boost Metabolism
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What Your Doctor Isn’t Telling You About Food | Dr. Alan Desmond
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Can a keto diet eliminate cancer growth? Dr. Thomas Seyfried says yes
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Making Weight Loss Easier with Dr. Neal Barnard | Exam Room LIVE Q&A
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Use These 5 Food Hacks To Heal The Body & STARVE CANCER I Dr. William Li
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Cancer Survivor Gives 5 Favorite Cancer Fighting Foods | Lauren Kretzer on The Exam Room Podcast
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Dr. Neal Barnard - Balance hormones naturally with a plant-based diet
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The Functional Medicine Approach To Cancer and Cancer Recurrence
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Can Beans Help You Lose Weight? | Dr. Neal Barnard Live Vegan Diet Q&A on The Exam Room
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Doctors Miss This ALL THE TIME with Thyroid Expert Dr. Amie Hornaman
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Best Diet for Weight Loss: Vegan or Mediterranean Diet? | Dr. Neal Barnard
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