This Rice Cooker Hack Makes PERFECT Japanese Fried Rice a.k.a. CHAHAN

This video is a recipe for Rice Cooker No-Fuss Japanese Fried Rice Recipe! [Dump and Go Menu] Tired of complicated fried rice recipes? Discover our revolutionary "set-it-and-forget-it" rice cooker fried rice that's incredibly easy, super fast, and requires minimal effort—just toss your ingredients in and press a button! Get ready for a flavor explosion that rivals even your favorite stir-fried versions, made perfect every time; feel free to customize it with your favorite proteins and vegetables. Plus, don't miss our crucial secret for perfectly cooked eggs that elevates this dish to a whole new level! This one-pot wonder is perfect for busy weeknights and guarantees delicious results with ease. 🍳 My tools & seasonings: https://misosoup.site/toolslist/ 👩🏻‍🍳 Recipe: https://misosoup.site/rice-cooker-no-... Please join our membership if you would like to support our channel. 🙇🏻‍♀️    / @japanesecookingchannel   #ricerecipe #ricecookerrecipe #japanesecooking #asmrcooking -- TIPS: Heating power varies depending on the rice cooker model, so we recommend filling it to no more than half its capacity. Overfilling the pot may lead to cooking failure. Rice Cooker Fried Rice Recipe (1 serving) INGREDIENTS: ・Uncooked Rice: 150g (5.3 oz) ・Ham: 4 slices, 40g (1.4 oz) ・Surimi (Crab Sticks): 40g (1.4 oz) ・Scallions (Green Onions): 30g (1.1 oz), minced ・Eggs: 2 large ・Water: 200ml (0.85 cups) ・ Sesame Oil: 1 tbsp ・Shantung (stock powder): 2 tsp (You can substitute with your favorite bouillon or chicken stock powder) ・Salt: 1 dash ・White Pepper: 1 dash ・Ajinomoto, MSG (optional): 1 dash