How ICAR scientists are turning the humble millet into a 'luxury' ingredient

ICAR’s effort is to make the humble millets a luxury food option — a mission in line with the Narendra Modi government’s initiative to promote its cultivation and consumption. The policy serves the dual purpose of improving food and nutrition security, and supporting rural livelihoods. Watch this report by ThePrint's Assistant Editor Mohana Basu & Pooja Kher to learn more. --------------------------------------------------------------------------------------------- Join our channel to get access to perks. Click 'JOIN' or follow the link below:    / @theprintindia   --------------------------------------------------------------------------------------------- Connect with ThePrint » Subscribe to ThePrint: https://theprint.in/subscribe/ » Subscribe to our YouTube Channel: https://bit.ly/3nCMpht » Like us on Facebook:   / theprintindia   » Tweet us on Twitter:   / theprintindia   » Follow us on Instagram:   / theprintindia   » Find us on LinkedIn :   / theprint   » Subscribe to ThePrint on Telegram: https://t.me/ThePrintIndia » Find us on Spotify: https://spoti.fi/2NMVlnB » Find us on Apple Podcasts: https://apple.co/3pEOta8