Italforni's Bull Electric Deck Oven
PMQ and PizzaTV travels to sunny southern California to learn about one of the most innovative new pizza ovens on the market: The Italforni Bull electric deck oven. ******** Our own Andy Knef headed over to the SoCal Gas Innovation Center to visit with Paolo Piccinetti, the national sales manager of Italforni USA, and renowned Italian pizza chef Giulio Adriani. Adriani even walks you through the pizza-making process using this state-of-the-art, digital-controlled oven and prepares a Roman-style pie that’s perfect for a by-the-slice operation. The first oven in the world entirely coated with tempered glass, the new generation Italforni Bull combines incredible performance with beautiful design. Pizzaioli know Italforni as the premiere producer of commercial cooking equipment from Italy. Watch as Giulio Adriani demonstrates the efficient control harnessed by this exquisite beast of an oven. Powered by PMQ, PizzaTV is your video-centric, professional strength, world-wide guide to pizza. We provide consumers with education and inspiration to find your favorite pizza location. PizzaTV is the official online home of pizza, featuring pizza-related video and audio content from across the globe. Web » https://www.pizzatv.com Facebook » / pizzatvdotcom Instagram » / pizzatv.official Twitter » / pizzatvdotcom PMQ Pizza Magazine is considered the Wall Street Journal of the international pizza industry. Follow the ultimate insiders—the staff of PMQ Pizza Magazine—as they delve behind the scenes of the pizza business, explore its captivating culture and chat with some of the most colorful characters in the restaurant business. Web » https://www.pmq.com Facebook » / pmqpizzamag Instagram » / pmqpizzamag Twitter » / pmqpizzamag

Moretti Forni Serie S Deck Oven - Functions and Features - Part 1 - Introduction

PIZZA DOUGH • 70% Hydration at 24hrs • Neopolitan Perfection

The BEST Indoor Pizza Oven on the Internet (Sort Of…)

Italforni Bull Stone Electric Deck Oven

Handmade Pizza Al Taglio (Roman-Style Square Pizza) / 義大利羅馬披薩製作 - Taiwan Street Food

Italforni Bull Pizza Oven - STUNNING

Gracey's Pizza - Mini Documentary

Moretti Forni Serie S - Revolutionary Deck Oven - Product Overview

Two-Time World Champion Paolo’s Dough: The Full Process & Hidden Secrets

Unbelievable Smart Worker & Hilarious Fails | Construction Compilation #8 #adamrose #smartworkers

PizzaMaster video made in partnership with Brian Spangler, Master Pizzaiolo - MPM Food Equipment

See How a 453kg Giant Bluefin Tuna Is Flawlessly Carved in Seconds

10 Pizza Rules That Separate Amateurs from Pros

30 Minutes Of FULL service, day to night. (Italian Pizzaiolo)

Building a micro bakery: Let's get baking in my new deck oven

20 Mistakes & Tips When Using a Wood Burning Oven

Barstool Pizza Review - Breadstall (London, UK)

Legion Pizzeria - Authentic Roman Pizza in Atlanta, GA

The ONE Reason Why Your Pizza Dough Doesn't Stretch | DON'T DO THIS ☠️

