आप्पे बनवताना या 5 चुका टाळा | मिश्र डाळींचे व तांदळाचे खुसखुशीत आप्पे | Lentil Appe MadhurasRecipe

#madhurasrecipe #appe #आप्पे #lentilappe मधुराज् रेसिपीचे नवीन पुस्तक खरेदी करण्यासाठी खाली दिलेल्या लिंक वर क्लिक करा. स्वयंपाक घरातील तंत्र आणि मंत्र - https://amzn.to/45aHlGW डायबेटीस फ्रेंडली आहार नियोजन - मराठी - https://amzn.to/43QlLpK Diabetes Friendly Meal Planning - English - https://amzn.to/453miWo डाळ-तांदळाचे खुसखुशीत अप्पे बनवण्यासाठी लागणारे साहित्य • १ कप तांदूळ • १/४ कप चणाडाळ • १/४ कप मसूर डाळ • १/४ कप मुगडाळ • १/४ कप उडदाची डाळ • १/२ कप पोहे • १/२ चमचा मेथ्या • १/४ कप पाणी • हिरव्या मिरचीचे तुकडे • जिरं • किसलेलं आलं • चवीनुसार मीठ • तेल मधुराज् रेसिपीचे नवीन पुस्तक घरपोच मागविण्यासाठी ९०७५४९६९७७ या नंबर व्हाट्सऍप मेसेज / कॉल करा. Books are also available on Flipkart and Meesho मधुराज रेसिपीचं इतर पुस्तक खरेदी करण्यासाठी खालील लिंकवर क्लिक करा. मराठी - आहार नियोजन - https://amzn.to/3HwQmkh 90 Days Meal Planning - https://amzn.to/406MdLe छोटी सुट्टी मराठी पुस्तक - https://amzn.to/3b8NCfp मोठी सुट्टी मराठी पुस्तक - https://amzn.to/3OmqaJM दोन्ही पुस्तक - छोटी सुट्टी + मोठी सुट्टी - https://amzn.to/3OhLAb9 Follow MadhurasRecipe for more such yummy and delicious recipes Subscribe MadhurasRecipe Marathi - https://ggle.io/3QOx Subscribe MadhurasRecipe Hindi - https://ggle.io/3QOz Subscribe MadhurasRecipe - https://ggle.io/3QP1 Like Facebook - Join Facebook group - https://fbook.cc/3GAo Follow Instagram - https://fbook.cc/3FO0   / madhurasrecipe   Website - http://www.madhurasrecipe.com Today’s recipe is dal-tandalache appe those turn out nice and crispy. This is a healthy recipe as we are using variety of pulses. This is a good option for you if you are on diet. These appe look tempting and taste super delicious. We already have seen 2-3 appe recipes. This is yet another delicious and healthy addition to the list. This can be a good option for kids’ lunch box. This is one of the most requested recipes. If you use this exact proportion, then I assure that you will be able to make perfect appe. You can try this recipe at home and drop a comment for me. Do not forget to like, share and subscribe. Ingredients: • 1 cup Rice • 1/4 cup Chana dal • 1/4 cup Masoor dal • 1/4 cup Moong dal • 1/4 cup Urad dal • 1/2 cup Poha • 1/2 tsp Fenugreek seeds • 1/4 cup Water • Chopped Green chili • Cumin seeds • Grated Ginger • Salt to taste • Oil Method: • Mix rice, chana dal, masoor dal, moong dal, urad dal, poha and fenugreek seeds well together and wash it well 3-4 times with water. • If you grind this dry mixture into coarse flour then your appe premix will be ready. • Soak it in enough water for about 5-6 hours. • Drain all the water from the mixture and blend it into coarse paste in mixer. Use minimum water while blending. • Transfer the batter into a pan and add water. • Mix everything well together and ferment it well for about 12-14 hours or overnight. • If you want to the batter to ferment quickly then mix the batter with hand instead of spoon. This helps to speed up the process of fermentation. • Add green chili, cumin seeds, ginger, salt and mix well. • If you want then you can add veggies of your choice like capsicum, carrot green peas etc if you want. • Heat up oil in an appe patra and add batter in each mold. • Cover and roast appe well from lower side for about 2-3 minutes on medium heat. • Flip the appe over and roast well from other side too. Add a little oil on upper side before flipping appe over. • When both sides are roasted well from both sides take them out on a wire rack. Appe are ready. • You can have these as it is or with chutney or sambar. 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