Epic vegan cashew cheese | How to make cashew (cultured) cheese
This is the most epic vegan cultured cashew cheese. It's creamy, cheesy and delicious. Great for gut health and incredibly tasty. Full recipe: 2 cups raw soaked cashews 1/4 cup of water 1/8 neutral coconut oil (deodorised) 1/2 tbsp dry chives 1/2 tsp garlic granules or powder 1/2 tsp pink h. sea salt 1/2 tbsp nutritional yeast 1 tsp apple cider vinegar 1 prob. Capsule

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