The Prosecco Show
After quite a long hiatus, this show talks about a relatively-new-to-us wine; Prosecco. This bubbly gem is a versatile sparkling wine that doesn't break the bank
▶︎
Learn Sparkling Wine, Food & Culture in PROSECCO, ITALY – V is for Vino Wine Show (EPISODE 202)
▶︎
The BEST Value Wines in the WORLD?
▶︎
The Bottles That Created Legends with Fred Dame, Jancis Robinson, and Steven Spurrier
▶︎
Two Masters of Wine Debate | Does Vintage Really Matter?
▶︎
5 "Cheap" Wines That Are Secretly Luxury Bottles in Disguise
▶︎
Bordeaux vs the World – A Blind Tasting I Didn’t Expect
▶︎
Wine Pros Discuss & Taste: BORDEAUX vs BURGUNDY (with Andrew Jefford & Aigars Nords)
▶︎
Climate Change RUINED Chablis (Blind Tasting)
▶︎
Billionaire's WARNING: I'm SELLING. The Crash Is Already Here!
▶︎
Burgundy Pinot Noir | Is Expensive Wine Actually Worth It?
▶︎
The 7 Levels of Rum
▶︎
I Tasted the Most Hated Wines in the World… Are They Actually Good?
▶︎
NEBBIOLO vs SANGIOVESE: Tasting Italy's Greatest Reds (So Similar Yet So Different)
▶︎
Katja Hoyer on becoming Germany's controversial historian | New Statesman
▶︎
Blind Tasting vs. ROBERT PARKER - who finds the 100 POINT WINE?!
▶︎
Why This Italian Pasta Tastes So Good
▶︎
Master Sommeliers TOP 5 Champagnes 🍾🥂
▶︎
I OPENED a $3,000 WINE. Was it worth it?
▶︎
Which Amaro do you need? | ULTIMATE AMARI TASTING
▶︎