Как ЖАЛЬ что Раньше не Готовила этот ПИРОГ!ВКУСНЕЕ ТОРТА! Доступный и ШИКАРНЫЙ

#pierecipes #pie #berrypie #meringuepie ✅️💙My Telegram https://t.me/kyhnyaevelin __________________________________________ ✅️!!!!Get a UNIQUE DISCOUNT on DISHES and KITCHEN GOODS - 20% off the price on the website! Follow the link 👇(Promo code for a discount - "KITCHEN EVELIN")👇 https://playsmart.pp.ua/ua/g130466747... (Promo code for a discount "KITCHEN EVELIN") Delivery throughout Ukraine 🇺🇦 _____________________________________________ 🫶Friends, I will be very grateful for supporting the channel♥️🫶🙏 My Monobank👇 4441114411761925 ___________________________________________________________________ Pie for a 20*30cm form Dough Sugar - 60 gr Yolks - 3 pcs Sour cream - 20% - 30 gr (1 heaped tbsp) Butter - 90 gr Flour - 210 gr Meringue Whites - 3 pcs Sugar - 140 gr Salt - a pinch Berry filling Berries - 500 gr Sugar - 150-200 gr (from the acidity of the berries) Corn starch - 35-40 gr Water - 50 ml